Wednesday, January 4, 6-7:30pm, OSU African American and African Studies Community Extension Center, 905 Mt. Vernon Ave.

Join us for the next event in a lecture series featuring panels of BIPOC professionals with various agricultural-based careers to share their journey.

If you can see it, you can be it.

On the first Wednesday of every other month, we will showcase a variety of career paths possible within agricultural and natural resources fields from animal sciences to agricultural engineering to culinary science. The possibilities are nearly endless. Please RSVP if attending in person.

All sessions will be hybrid [hosted in-person and online].

Sponsored by:

• Maroon Arts Group

• The Ohio State University

• OSU African American and African Studies Community Extension Center

• OSU College of Food, Agricultural, and Environmental Sciences

Refreshments will be provided by the National Center for Urban Solutions.

RSVP for this event by using this link.

Hosted by Bronzeville Growers Market.