A plate with lots of pasta and green foods on it

Pictured (Flynn, 2019): Pesto Pasta     

SŌW Plated just opened three weeks ago in Upper Arlington strip on West Lane Avenue strip. They are a full-service, organic, made-from-scratch, locally-sourced vegan-friendly fine dining establishment with vegan and gluten-free options from appetizer to dessert. Their delicious Pesto Pasta was filled with abundant fresh microgreens and asparagus with an almond ricotta. Their indulgent Gogi Cobbler was decadently topped with a coconut-based vanilla ice cream. Whether it is fresh juice, a robust salad loaded with diverse phytonutrients, a hearty bowl of ancient grains and roasted vegetables or tofu and noodles with Asian flair, you will find fabulous vegan offerings to suit your palate and mood. Enjoy!      

This month we are loaded with events so check out the Columbus Vegan Meetup for more details. On Tuesday, August 20 we are screening a Prayer for Compassion at Otterbein University. The Fourth annual Columbus Vegan Festival (formerly the Columbus VegFest) is happening on Saturday, August 24 at the Whetstone Community Center in Clintonville this year! We are bringing you the best in Columbus, Ohio, and regional speakers! Sign up to be a vendor, speaker, sponsor, volunteer or let us know you are attending at  

Find our local vegan community events at www.veganshift.orgor

SŌW Plated
Location: 1625 W. Lane Avenue, Upper Arlington, OH 43221 

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